Townsville's Favourite


Get ready for a refreshing crunch with each bite of our fresh celery. Each stalk is crisp, juicy, and bursting with a mildly peppery flavour that adds a delightful bite to any dish. Perfect for snacking, you can enjoy it raw with dips, or chop it into salads for a crunchy texture. For a warm dish, try adding it to soups or stir-fries for an extra layer of flavour.

Selecting the freshest celery is simple when you know what to look for. Choose celery with firm, crisp stalks that snap easily when bent. The leaves should be vibrant green and free from wilting or yellowing. Avoid celery with any brown or soft spots, as these are signs of aging. A fresh celery bunch should feel heavy for its size, indicating it is full of moisture​.

Celery is incredibly versatile and can be enjoyed in many delicious ways. For a healthy snack, cut celery stalks into sticks and pair them with your favourite dip. You can also stir-fry celery with other vegetables for a crunchy addition to your meal. For a unique twist, try juicing celery for a refreshing drink, or add it to smoothies for an extra nutrient boost. Celery also pairs wonderfully with peanut butter for a classic, satisfying snack​.

The best in Australian fresh produce

We are 100% family owned & run.

Lamberts supports over 50 local growers from Sunshine Coast to Charters Towers and up to the Tablelands.

Over many years, Lamberts Produce have built up relationships with our growers which ensures that all have an understanding of the quality and freshness our Lamberts customers expect.