Townsville's Favourite


Dive into the world of our fresh, creamy avocados! Each bite is like a little piece of heaven. Grown under the warm Aussie sun, our avocados are harvested at their peak. They are rich, buttery, and bursting with flavour. Whether you’re mashing them for guacamole, slicing them for a salad, or simply enjoying them on toast, our avocados elevate every meal. With every bite, you’ll experience a taste sensation that’s smooth and satisfying. Perfect for any time of the day, they’re sure to brighten your day and your plate!

Picking the perfect avocado is an art, but it’s easy once you know the tricks. Look for ones with a rich, dark green skin. Gently squeeze them in your hand – they should yield slightly but not be too soft. Avoid avocados with blemishes or sunken spots. Another tip is to flick the small stem at the top. If it comes off easily and is green underneath, it’s ripe and ready to eat. Remember, avocados ripen after they’re picked, so if you need them for later, choose firmer ones and let them ripen at home.

Avocados are incredibly versatile and can be used in countless recipes. Start your day with avocado toast topped with a sprinkle of salt and a drizzle of olive oil. Add them to your favourite salad for a creamy texture that complements fresh veggies perfectly. Blend them into smoothies for a boost of healthy fats that keep you full longer. You can even use avocados in desserts – think chocolate avocado mousse or avocado ice cream. With our fresh avocados, every dish you create will be a hit. Enjoy the endless possibilities!

The best in Australian fresh produce

We are 100% family owned & run.

Lamberts supports over 50 local growers from Sunshine Coast to Charters Towers and up to the Tablelands.

Over many years, Lamberts Produce have built up relationships with our growers which ensures that all have an understanding of the quality and freshness our Lamberts customers expect.